Fat Cow Hotpot (D)eluxe Buffet's Menu
Enjoy Guo Fu Hotpot's Deluxe Buffet, including unlimited Xiao Long Bao prepared fresh to order. Choose ingredients at the self-service counter; selected freshly prepared items can be ordered by QR code and served to your table.
Buffet prices
Dining period | Adult | Child (120–150 cm) |
|---|---|---|
Lunch — daily, 11:30am–3pm | S$63.90++ | S$37.90++ |
Standard Dinner — Sun–Thu, except public-holiday eves | S$66.90++ | S$39.90++ |
Peak Dinner — Fri, Sat & public-holiday eves | S$69.90++ | S$39.90++ |
Dinner pricing rule: Peak Dinner applies every Friday, Saturday and on the eve of any MOM-listed public holiday, including observed Monday holidays. Public holidays on other dates follow Standard Dinner pricing unless the date is also a public-holiday eve. Lunch has one regular price every day. Announced festive pricing takes priority.
- Children below 120 cm dine free; children above 150 cm pay the adult price.
- Soup bases and drinks are charged separately. Prices exclude 10% service charge and 9% GST.
- Menu selections may differ by dining period. Refer to the menu for details.
View / download the Deluxe Buffet menu (PDF)
You may also compare the Classic Buffet.
Check the price for your dining date
Select a date and Lunch or Dinner to see the applicable Classic and Deluxe buffet prices. The checker includes MOM's public holidays for 2026–2027, observed holidays and Guo Fu's CNY 2027 special prices.
Open the price checker in a separate page
The checker shows published buffet prices before service charge and GST. Soup bases, drinks and any separately announced promotions are not included.
Dining guidelines
Number of guests | Dining time |
|---|---|
1–2 | 90 minutes |
3–6 | 120 minutes |
7 or more | 150 minutes |
- Last order: 30 minutes before your dining time ends, or 9:30pm, whichever is earlier.
- Please allow approximately 5–15 minutes for freshly prepared orders.
- To minimise food waste, wastage charges apply: S$15 per 100g of leftover food (cooked or uncooked), S$3 per bowl of leftover sauce, and S$3 per Xiao Long Bao or steamed dumpling wasted.
Chinese New Year 2027
From 5–7 February 2027, only Classic and Deluxe Buffets are served, at special festive prices. Set meals and à la carte dining are unavailable on these three days. Regular pricing and all dining options resume on 8 February, including the public holiday.
See CNY 2027 prices, dining sessions and reservation arrangements
Visit & reserve
Guo Fu Hotpot · Guoco Tower, Level 2
7 Wallich Street, #02-01, Singapore 078884
MRT: Directly above Tanjong Pagar MRT
Parking: Carpark B (paid), with direct access to the restaurant
Open daily: 11:30am–10pm
Accessibility: Step-free access to the entrance and wheelchair-accessible seating. Our restaurant toilet is not wheelchair-accessible.
More than 12 guests? Call 6557 0906. A deposit is required.
Customer Data Protection Notice
By using Guo Fu's online services, you acknowledge that you have read and understood the Data Protection Notice and consent to the collection, use and disclosure of your personal data by Guo Fu Pte. Ltd. and the third-party vendors that Guo Fu Pte. Ltd. has engaged for the purposes set out in the Notice.
Updated on: 21/10/2026
Thank you!